Furb-Field – Caramel Coffee Imperial Brown Ale
$18.00 USD
FURB-FIELD
Caramel Coffee Imperial Brown Ale – 8%
4PK – 16oz Cans
“Furb-field” is here to tell you that Mondays might suck, but month-long pandemic-level shutdowns are probably a little bit worse. This is the last beer we brewed before everything went to hell in handbasket, y’all, BUT WE OUTCHEA!!!!
Dreamed up with our penpals and forever-buds @twotidesbrewing, we wanted to come up with something that would highlight their @floatcoffee brand of super tasty beans. We’ve long been fans of their kooky adjunct Coffees, and share a love of Long Furbies and a hatred of Mondays, so obviously a Caramel Macchiato Imperial Brown Ale was born!
Mashed with a base of @riverbendmalt Southern Select, Chesapeake Pilsner, Munich, and Crystal Malt, along with a heavy dose of @proximitymalt Brown Malt. Hopped gently with Fuggles, and then fermented with our House Ale yeast before being spunded for dat natural carbonation. We then conditioned this bad ditty on a great big pile of freshly-roasted Float Coffee beans, injected some house-made Float Coffee cold brew concentrate, a fat dose of Caramel, and a tasty little kiss of Vanilla.
We experience a big ol’ body that’s simultaneously thicc and balanced, huge waves of fresh-brewed Coffee, roasted Cacao Nibs and Graham Cracker, those little Caramel treats your Grandma used to just inexplicably have lying in a bowl in the living room, probably a Cow Tale candy or four, definitely a Caramel Macchiato on a Sunday morning, and most likely some big hugs from good friends while a creepy Garfield-Furbie hybrid monster chills out in the background.
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